Tutto Leccino BIO

                              Tuscan Biological Extra Virgin Olive Oil

The olives used in "Il Leccino" are sourced from the on-site olive trees, which ensures the highest quality and a genuine expression of the Tuscan terroir in every drop. This olive oil celebrates Tuscany's rich olive oil heritage and is rooted in time-honoured traditions.
 

The taste profile of "Il Leccino" is sharp and bitter, showcasing notes of olive pulp, artichoke, and lightly roasted almonds. The olives are harvested and pressed meticulously, capturing the true spirit of Tuscany's bountiful harvest.

"Il Leccino" is a versatile companion in your culinary journey. You can drizzle it over salads, use it as a dipping sauce, or incorporate it into your favourite dishes to experience the wholesome and healthy goodness it brings.