The Truffle Pearls

Soft Pearls Encapsulating the Finest Truffle Juice

Our delicate balsamic pearls are naturally aggregated with agar-agar, a plant-based gelling agent, ensuring they maintain their soft, flavorful burst without artificial chemicals or preservatives. These pearls are perfect for enhancing the presentation and aroma of your favourite dishes.

Crafted with care using locally sourced, artisanal ingredients, these pearls truly express a 0km food philosophy, supporting sustainable and eco-friendly practices. Each pearl reflects our commitment to traditional methods and respect for nature, ensuring that every bite is delicious and environmentally conscious.

Ideal Culinary Combinations:

• Risottos and Pasta: Add a sophisticated touch with a burst of truffle flavour that elevates the richness of your dishes.
• Meat and Roasts: Enhance the depth of flavour in roasted meats and gourmet dishes, making them irresistible.
• Fish and Seafood: Bring out the delicate flavours of your seafood with a hint of truffle elegance.
• Aged Cheeses: Pair the pearls with mature cheeses for a refined and memorable tasting experience.

Artisanal, vegan-friendly, and made with care, these balsamic pearls are a culinary treasure that respects your taste and the environment. Discover the essence of true Italian craftsmanship.